Hello friends! It's me, Pinot.
Since the weather is finally getting warmer, mom takes me out
for a longer walky after work. She says this is the best time of the day.
Today, I'll show you what my hoomans ate lately.
This is "Happy Mother's Day breakfast" my bro prepared.
Donut shape thingy is microwaved egg,
his speciality. :)
Here is Japanese curry mom cooked.
She likes Thai Green Curry better. So she had double curry duty this night.
|And tons of clean up.|
Mom loves pasta. She made this simple garlic and mushroom
again and crispy-oven baked green beans.
Homemade apple sauce that bro learnt at school.
All you need is apples and 30 minutes of patience.
This is Chef Daddy's speciality.
Look, I got my very own baguette!
Here's me barking and doing fetch at our favourite park.
Have a great week, everyone!
Pinot/J & R